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Wednesday, December 15, 2010

Drink of the Week: Chocolate Margarita

The chocolate margarita is an interesting twist to the margarita. It is tequila based, is filled with chocolate, but also has a citrus kick to break the monotony. Here is how you make it:

In a shaker combine:
  • 1 1/2 oz Tequila
  • 1 oz Godiva Liquor or Bailey's Cream
  • 1 oz Milk or Cream
  • 1 Tablespoon Chocolate Syrup
  • 2 oz Orange Juice
  • and some ice
Shake it until well combined and cool and pour over a margarita glass lined with cocoa powder (on the rim)

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